Limber de Coco
Originating in Puerto Rico and coming in many flavors, limber is named after the pilot Charles A. Lindbergh, who landed on the island in 1928. According...
Author: Millie Peartree
Pomegranate and Rose Granita
The rose petals look lovely here, but don't worry if you can't get hold of any. With the pomegranate seeds there, the granita looks wonderful without them....
Author: Yotam Ottolenghi
Frozen Melon With Crushed Raspberries and Lime
Inspired by packed cups of Italian ice, this frozen melon dessert is the best way to enjoy melon (besides eating it fresh). Be sure to season it with enough...
Author: Alison Roman
Ruby Grapefruit Granita
A granita can be made from any kind of fruit juice of your liking and makes a refreshing dessert in any season. Including a bit of grapefruit pulp here...
Author: David Tanis